SanDisk Extreme Pro CFast2.0 Kartenleser USB3.0

SanDisk Extreme PRO CFast 2.0 Reader/Writer

Supports transfer of High-Res Photos and Videos 10 Times Faster than USB 2.0 interface

The world's first CFast 2.0 card reader, the SanDisk Extreme PRO CFast 2.0 Reader/Writer supports the speeds that professional photographers and videographers need to quickly download high-resolution photos and Full HD videos. A USB 3.0 interface supports transfer speeds of up to 500MB/s to make your post-production workflow more efficient--up to 10 times faster than USB 2.0 interface . Compact and portable, this card reader travels easily from the studio to the field and is backward compatible with USB 2.0.

• World's first CFast 2.0 memory card reader/writer
• USB 3.0 interface for transfer speeds of up to 500MB/s
• Up to 10 times faster than USB 2.0 interface for increased efficiency
• Built for the demands of broadcast, cinema, and photography industries
• Compatible with USB 3.0 and 2.0 ports

The World's First CFast 2.0 Memory Card Reader
Designed to meet the demands of the cinema, broadcast, and photography industries, the SanDisk Extreme PRO CFast 2.0 Reader/Writer is the first to support CFast 2.0 technology. This single-slot card reader is an ideal accessory for the new generation of high-performance cameras and camcorders based on CFast 2.0 technology.

Transfer Speeds of up to 500MB/s
When plugged into a USB 3.0 port, the SanDisk Extreme PRO CFast 2.0 Reader/Writer supports data transfer speeds of up to 500MB/s, up to 10 times faster than USB 2.0 interface . This saves you time when moving large quantities of RAW image files or Full HD video files from your camera to your computer.

Designed for Professionals
Built to handle the high-performance demands of CFast 2.0 memory cards, this reader/writer offers professional photographers and videographers the workflow efficiencies needed to stay competitive. It comes with a USB 3.0 cable and features a compact design that makes it easy to take with you from the studio to the field.